Crisp Apple Harvest Cocktail

Celebrate the cozy, nostalgic flavors of apple pie with a refreshing vineyard twist this season! Our Crisp Apple Pie Harvest Cocktail perfectly combines the warm, comforting essence of a classic apple pie with the crisp effervescence of locally crafted hard cider, making it an irresistible drink for any occasion.

This cocktail isn’t just a tribute to America’s favorite dessert—it’s a creative reimagining of timeless flavors, crafted into a vibrant beverage that’s perfect for sipping on our vineyard patio or during a special gathering with loved ones. Whether you're raising a glass to the beauty of autumn or simply celebrating with friends and family, our Crisp Apple Pie Harvest Cocktail brings the best of tradition and innovation together in every sip.

Crisp Apple Pie Harvest Cocktail Ingredients:

• 1 bottle of French Valley’s 2020 Sweet Riesling (or sweet white wine)

• 2 cups of French Valley’s Ida cider (or semi-sweet cider)

• 2 tablespoons maple syrup

• 2 apples, sliced

• 1/2 teaspoon cinnamon

• 1/4 teaspoon nutmeg

• 1 cinnamon stick for garnish

• Ice cubes

Preparation Steps:

1. Mix Ingredients:

   • In a large pitcher, combine the Riesling and hard cider.

   • Add the maple syrup, cinnamon, and nutmeg. Stir well to blend the flavors.

2. Add Apples:

   • Slice the apples and add them to the pitcher for a beautiful presentation and extra flavor.

3. Chill:

   • Refrigerate the mixture for at least 1 hour, allowing the flavors to meld and develop.

Serving Suggestions:

1. Fill glasses with ice cubes, pour the chilled apple pie cocktail, and garnish with a cinnamon stick.

2. Optional Enhancements:

   • For a sparkling touch, top each glass with a splash of sparkling water.

   • Adjust the sweetness by adding more maple syrup, depending on your preference.