Sparkling Peach Shrub Recipe

Ingredients for Sparkling Peach Shrub

For the Peach Shrub:

• 2 oz Peach shrub syrup

• 4 oz Cloud 9 Sparkling Wine (Mocktail Option: Replace with Club Soda)

• Ice cubes

• Fresh peach slices for garnish

• Fresh thyme for garnish

For the Peach Shrub Syrup:

• 1 cup diced ripe peaches

• 1 cup granulated sugar

• 1 cup apple cider vinegar

Instructions:

Prepare the Peach Shrub Syrup

1. Combine Ingredients:

   • In a saucepan, combine diced peaches, granulated sugar, and apple cider vinegar.

2. Simmer:

   • Bring the mixture to a simmer over medium heat, stirring occasionally.

3. Mash Peaches:

   • Once the mixture starts to simmer, use a spoon or potato masher to gently mash the peaches.

4. Simmer Further:

   • Let the mixture simmer for about 10-15 minutes until the peaches have softened and the sugar has dissolved completely.

5. Strain:

   • Remove the pan from heat and strain the mixture through a fine mesh sieve into a clean bowl or jar. Discard the solids and let the syrup cool completely.

Prepare the Sparkling Peach Shrub Cocktail:

1. Fill Glass:

   • Fill a glass with ice cubes to chill the cocktail.

2. Add Peach Shrub Syrup:

   • Measure 2 oz of the prepared peach shrub syrup and pour it over the ice in the glass.

3. Top with French Valley Cloud 9 Sparkling Wine:

   • Pour 4 oz of Cloud 9 Sparkling Wine into the glass, filling it to the top.

4. Stir:

   • Gently stir the ingredients in the glass to combine them evenly.

5. Garnish:

   • Garnish the Sparkling Peach Shrub Cocktail with fresh peach slices and thyme for a beautiful presentation.

6. Serve:

   • Your Sparkling Peach Shrub Cocktail is now ready to be served and enjoyed!

Note: Adjust the sweetness of the cocktail by adding more or less peach shrub syrup according to your taste preference. You can also experiment with different ratios of shrub syrup and Cloud 9 Sparkling wine to suit your preference for alcohol content and fizziness. Enjoy responsibly!

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